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Best Crispy Duck Leg with Onion Potatoes and Braised Cabbage in Budapest

There is only one restaurant
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Hungarikum Bisztró
91/100 (11554 ratings)
Éttermek
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Crispy Duck Leg with Onion Potatoes and Braised Cabbage
Gulaschsuppe
Fresh Bread
Stuffed Cabbage
"Excellent food and service! Children are welcomed with coloured pencils (sharpened) and a colouring book. I would definetely recommend this place!..."
Danijela Haralovic
"Ci hanno accolto all’ultimo secondo, staff gentilissimo, giovane e competente. Cibo ottimo. Consigliatissimo! .... They welcomed us at the last..."
Lorenzo Gallo
"Very tasty food, friendly and cheerful. Very pleasant atmosphere. I recommend and if I come back to Budapest I will definitely return to this place...."
Ana Maria Șuteu
"Everything about our visit was perfect, highly recommend this..."
Kirstin Viggers
"Amazing food, friendly staff.... cannot recommend it highly..."
Neilo Smitho
"Seriously good Hungarian food !! The real deal ! Very friendly and helpful staff and excellent food. Must..."
Trevor Webb
"Lovely traditional Hungarian meal with attentive service. Lovely food and atmosphere. A must if you visit Budapest but book well in..."
John Chapman
"Fab place & fantastic food glad I booked before as the restaurant was fully booked for the week,definitely..."
Karina Mercer
"Friendly restaurant with authentic, traditional food. This meal was one of the highlights of our trip to Budapest. We liked it so much we went two..."
Joanna Wilson
"Il cibo è ottimo, partendo dagli antipasti e finendo ai dolci ( torta all’ albicocca fenomenale ) , personale cordiale , ambiente molto piacevole,..."
Marco Amato
"Arrivati a mezz'ora dalla chiusura della cucina... siamo stati accolti e sfamati con una cortesia e un'attenzione che non ci aspettavamo quasi. Menù..."
Cinzia Dall'Ara
"Food there was absolutely amazing. Servers were super nice and I felt so welcomed and well treated. Must eat if you are in Budapest. Remember to make..."
Mira Son
"Excellent!!! Food, place, service and team. For me the best restaurant of Budapest! The goulash is fantastic but all the rest as..."
Francesca Quirola
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